An old traditional Zakynthian house in Argasi area transformed into a stylish social club is one of the most innovative ideas Zakynhos has to offer. A place created a core where people can forget about the past and the future and they can focus on their experience on the present. Marlen Carrer’s food menu takes the traditional Greek food to a whole new level, by revisiting familiar favorites and creating surprising new versions, harmonious with ingredient seasonality. Marlen Carrer also offers you the opportunity to have an insight at the bar and the kitchen and learn from a Master Mixologist and Head Chef how to make cocktails and cook some their signature drinks and dishes.